Autumn Royal Black Seedless Grapes

These black and purple-skinned grapes will surprise you with their bold colors and translucent yellow green flesh. Typically available in October, you can still find them in stores as late as December, which means you can puree them into a grape sauce and serve with braised chicken for a delicious fall meal.

  • Sweet black seedless grapes
  • A perfect addition to your Thanksgiving spread

Seasonal Availability

  • Jan
  • Feb
  • Mar
  • Apr
  • May
  • Jun
  • Jul
  • Aug
  • Sep
  • Oct
  • Nov
  • Dec

Handling Tips

  • Storage Life:

    Up to two weeks refrigerated. Up to three months frozen.

  • Selection:

    Choose grapes that are plump, firm to the touch and... more >

  • Storage:

    Store grapes in their original bag or clamshell until ready to wash and eat. Make sure to remove any spoiled grapes before storing and when noticed during storage. Fresh grapes should be returned to the refrigerator within two hours of serving.

  • Freezing:

    To freeze grapes, wash, pat dry and arrange them in a single layer on a cookie sheet... more >

  • Preparation:

    Wash hands thoroughly for 20 seconds with warm soap and ... more >

Nutrition Facts

Serving Size 1 1/2 Cups (138g)
Calories
Calories
90
Fat
Fat
1g
Carbohydrates
Carbohydrates
24g
Fiber
Fiber
1g
Sugar
Sugar
23g
Protein
Protein
1g
Vitamin A
Vitamin A
2%
Vitamin C
Vitamin C
25%
Calcium
Calcium
2%
Iron
Iron
2%
* Oxygen Radical Absorbance Capacity measures antioxidant levels

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