Frosty Fresh SUPERIOR SEEDLESS® and MIDNIGHT BEAUTY® Brand Grapes Pops
Courtesy of California Table Grape Commission
Dessert
Makes 4-8 Servings
Ingredients
- 4 ½ Cups SUPERIOR SEEDLESS® Brand Grapes
- 2 Teaspoons Granulated Sugar
- Food Coloring (Optional)
- 2 Cups MIDNIGHT BEAUTY® Brand Grapes (Optional)
Directions
- Blend grapes in a food processor until a smooth, frothy liquid forms.
- With a plastic spatula, press mixture through a fine strainer into a mixing bowl.
- Discard skins and skim foam off the top.
- Whisk sugar into juice until dissolved.
- Add a few drops of red, green or purple food coloring if desired.
- To make juice pops, fill molds or 5-ounce paper cups with juice, spooning most of the foam off the top.
- If using cups, cover each cup with foil and insert a wooden stick in the center of the foil.
- If adding grapes to pops, place approximately ¼ cup halved grapes into each mold.
- Pour juice into molds, spooning most of the foam off the top.
- Place molds or cups in freezer and chill until frozen.
- To remove bars from cups, take off foil and tear away paper.
- Makes 4 juice pops or 8 juice pops with grapes.
- Variation: To make layered juice pops, make 2 batches of grape ice pop mix from different colored grapes. Fill molds half full with one color and freeze. When hard, fill remainder of mold with second color and freeze.