Black Grape Salad with Mixed Greens, Blue Cheese and Walnuts

Courtesy of Sun World
Lunch
Makes 4 Servings

Ingredients

MIDNIGHT BEAUTY® Brand Grape Vinaigrette

  • 3 Tablespoons Red-Wine Vinegar
  • 7 Each Midnight Beauty® Brand Grapes
  • ¼ Cup Olive Oil
  • 1 Tablespoon Water
  • 2 Teaspoons Sugar
  • 1 Teaspoon Salt
  • ¼ Teaspoon Pepper
  • 6 oz Walnut Halves

MIDNIGHT BEAUTY® Brand Grape Salad

  • 10 each Midnight Beauty® Brand Grapes Halved Lengthwise
  • 10 oz. Mixed Baby Greens
  • 3 oz Crumbled Blue Cheese

Directions

  • To make the dressing, add grapes, vinegar, oil, water, sugar, salt, and pepper into a blender. Blend well.
  • In a large bowl toss mixed greens with ¼ cup of the blended vinaigrette, walnut halves, and blue cheese.
  • Gently mold 4 mounds of salad in middle of 4 large plates.
  • Place 3 walnut halves each around each salad.
  • Place 5 each lengthwise halved grapes skin side up.
  • Drizzle ½ tablespoon vinaigrette around each salad over grapes and walnuts.

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