Farming: Sun World farms approximately 16,000 acres of agricultural crops stretching from its southernmost citrus orchards in Blythe, California to its northernmost properties in central California. Much of the Company's production lies within central California's San Joaquin Valley and southeastern California's Coachella Valley where it farms permanent crops including table grapes, peaches, plums, nectarines, apricots and citrus, as well as annual row crops such as colored peppers and seedless watermelon. Amidst the state's $25 billion agriculture industry, Sun World is a leading producer of high value crops.

Packing: Much of Sun World's product line passes through one of the Company's produce packing and handling facilities. These facilities arrange for or provide harvesting, packing, cooling and shipping services for all Sun World production. They enable the Company to maximize the value of its own and controlled source production and attract outside growers by ensuring quality, efficiency and service. Sun World operates four facilities in California's Coachella and San Joaquin Valleys.

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